- Joined
- May 10, 2007
- Messages
- 1,259
ok what you will need
Whole chicken breasts(with the bone)
lawry's salt
Salt
paprika
Canola oil
this is pretty easy. First just brush on some canola oil on the breasts. Then put some salt followed by lawry's salt and paprika on the chicken(I use quite a bit). Do it to both sides. Then throw it on the grill. Start off by grilling it slow so it doesn't burn the chicken b/c it has oil on it. Grill the bone side longer as it will burn less and help by cooking the chicken slowly through the under side.
The paprika is really just for color, but damn this chicken tastes and looks amazing.
I stole this from the Nokomis Lion's club. They sell these damn things for like 6bux a half. They are amazing so I had to figure out how to cook them so I asked around and sure enough it's pretty damn simple. Been cooking them for years and it never gets old
Whole chicken breasts(with the bone)
lawry's salt
Salt
paprika
Canola oil
this is pretty easy. First just brush on some canola oil on the breasts. Then put some salt followed by lawry's salt and paprika on the chicken(I use quite a bit). Do it to both sides. Then throw it on the grill. Start off by grilling it slow so it doesn't burn the chicken b/c it has oil on it. Grill the bone side longer as it will burn less and help by cooking the chicken slowly through the under side.
The paprika is really just for color, but damn this chicken tastes and looks amazing.
I stole this from the Nokomis Lion's club. They sell these damn things for like 6bux a half. They are amazing so I had to figure out how to cook them so I asked around and sure enough it's pretty damn simple. Been cooking them for years and it never gets old
